The U.S. Farmers and Ranchers Alliance is committed to leading a dialogue with consumers about how food is grown and raised. Following the momentum of past Food Dialogues’ panel discussions last year in September and this year in March and June – USFRA Chairman and American Farm Bureau Federation President Bob Stallman says USFRA realizes Americans still have questions about biotechnology, animal antibiotics and how media and the marketing community talk about food and healthy choices. So – USFRA is hosting the next Food Dialogues in New York on November 15th on those issues. The Alliance also plans to announce the semi-finalists for its Faces of Farming and Ranching program. For more information – go to www.fooddialogues.com.
Source: NAFB News Service