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Last week, employees at the Corteva Agriscience headquarters in Indianapolis celebrated a milestone.
That “Harvest for Hunger” garden has now distributed over 100-thousand pounds of produce to local food pantries since 2014. The garden is led entirely by Corteva employee volunteers.
Crooked Creek Food Pantry is one of the many food pantries that benefit from the garden. It didn’t exist 10 years ago, but Corteva helped to establish the food pantry in their neighborhood in Pike Township.
“Corteva has been a mission critical partner since day one,” says Kathy Hahn Keiner, Executive Director Crooked Creek Food Pantry. “Before Crooked Creek Food Pantry was even formed, Corteva and other community partners got together. We knew there was a need on the northwest side of Indianapolis- lack of food access, food insecurity being so high, and unfortunately, a lot of those things have not changed. The need is still great- and so having Corteva and other partners from day one really makes a difference. And today, with Corteva’s Harvest for Hunger garden, we get much of their produce, and we’re very grateful for that.”
And it’s not just the produce Crooked Creek is getting from Corteva. The employees are volunteering in the garden and in the pantry.
Indiana State Department of Agriculture Director Don Lamb spoke last week at an event celebrating the 100-thousand-pound milestone. He thanked the employees for their tireless efforts working in the garden and at the pantry to help feed hungry Hoosiers. Lamb was also complimentary of Corteva for being so actively involved in the Indianapolis community over the years.
Crooked Creek Food Pantry requires more than 150 volunteers per week. If you’d like to help them out, visit ccfpindy.org. Be sure to visit your local food pantry to see what their volunteer needs are as well.