Indiana Farmers Donate Local Food to New Habitat for Humanity Homeowners

Habitat for Humanity Construction Director, Steven Shirley, hands over the house keys to Keon Ballard and Corey Justice, new homeowners of the “House that Agriculture built.” Photo courtesy of Indiana’s Family of Farmers.

On November 30, Indiana’s Family of Farmers presented almost 60 pounds of food to Habitat for Humanity homeowners Keon Ballard and Corey Justice of Indianapolis.  The donation included local beef, pork, poultry and dairy products. The men’s new home, dubbed “The House that Agriculture Built,” was constructed in just 14 days at the 2012 State Fair with the help of 25 ag-related sponsors and hundreds of volunteers.  A deep freezer was also donated by Indiana’s Family of Farmers and will serve as storage for the frozen foods.  “Our family is proud to help out and provide beef straight from the farm to our urban neighbors,” said Ryan Batt, a Salem, Ind. farmer who donated $200 worth of beef to Keon and Corey.

 

Along with the beef donated by the Batt family, dairy, poultry and pork products from a number of Hoosier farmers were also included in the freezer donation.  “We are so thrilled that Indiana’s Family of Farmers helped out the recipient family once again this year,” said Ted Mosey, Corporate and Faith Relations Coordinator for Habitat for Humanity of Greater Indianapolis.  “This food will help get the family on its feet right away and we couldn’t be happier for them.”

 

During the State Fair, other fairgoers could register to win their own freezer as a part of the annual Indiana’s Family of Farmers Recipe Trail. Connie Bruno from Indianapolis was the winner in this year’s freezer giveaway.

 

Source: Indiana Soybean Alliance

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