Home Indiana Agriculture News Indiana’s Corn Checkoff Program Celebrates 15 Years

Indiana’s Corn Checkoff Program Celebrates 15 Years

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Indiana corn growers gathered earlier this week for a celebration of 15 years of the corn checkoff program in Indiana. Photo: Indiana Corn Marketing Council Facebook

The Indiana Corn Marketing Council (ICMC), the state’s corn checkoff program, celebrated its 15th anniversary with a variety of farm industry leaders, lawmakers and corn growers on Tuesday night in Indianapolis.

In 2007, after years of debate in the Indiana General Assembly, then-Gov. Mitch Daniels signed the Indiana Corn Market Development Act into law; and thus, the state’s corn checkoff program was born. ICMC CEO Courtney Kingery said, in the 15 years since that moment, the farmer leaders and staff of the checkoff program have accomplished many goals for corn growers. Some of these accomplishments include:

  • Expanding Indiana’s ethanol industry from six plants in 2007 to 15 today.
  • Creating environmental programs, such as INfield Advantage, to help farmers adopt environmentally sound farming practices.
  • Investing in the Indiana Corn and Soybean Innovation Center at Purdue University establishing the first field phenotyping facility of its kind in the United States.
  • Endowing two graduate scholarships annually awarded to Purdue grad students who are conducting research directly related to Indiana’s corn industry.
  • Sponsoring the National Corn Growers Association’s (NCGA) Corn Utilization Technology Conference which is critical in bringing together the value chain interested in developing new uses for corm.

“Without the corn checkoff law that was passed in 2007, none of these things would have been possible,” Kingery said.

She explained that the checkoff has partnered with several supporting organizations, such as the U.S. Meat Export Federation (USMEF) and USA Poultry and Egg Export Council (USAPEEC), to help increase livestock and meat exports by working with national partners.

“Every year we host trade teams on Indiana farms in order to show them firsthand how we grow the crops to feed and fuel the world,” Kingery said. “We partner with the U.S. Grains Council (USGC) to promote and provide information to buyers around the world about the value of U.S. corn and corn exports. In 2021, corn exports were estimated by USDA to be 2.7 billion bushels, which is a new record for corn exports.”

ICMC Board President Paul Hodgen, a farmer from Roachdale, Ind., said he’s proud to follow in the footsteps of previous checkoff leaders and to work alongside its current leadership.

“We’ve heard about some of the things that the checkoff has done for Indiana farmers during the past 15 years – but that’s the past,” Hodgen said. “Those of us who are on the board today are concerned about how to help agriculture going forward. Within the past couple years, we developed a new strategic plan to help guide us into that future. I believe it is a good plan. It’s easy to understand, and the plan helps us to keep our focus on the things that matter to Indiana corn growers.”

Hodgen explained the four key points of the checkoff’s strategic plan, including:

  • Market Development, which is, simply put, moving the large pile of corn that Hoosier farmers produce each year to customers who will pay a fair price for it. This is achieved by working with partners or end users to accelerate the demand for corn in all forms.
  • Value Creation, which strives to improve the value of the corn already produced in Indiana. This is accomplished by supporting research for developing new uses for each crop and finding markets for these products.
  • Sustainability, which is characterized as a three-legged stool. Those legs are environmental, social and economic sustainability. Without addressing all three aspects of sustainability, Indiana agriculture will suffer.
  • Producer Engagement, which involves sharing the message of checkoff projects with the Hoosier farmers who pay for them and engaging them in programs that help improve their farming operation.

“Mostly through communications and program events, the corn checkoff is transparent in its efforts to support Indiana farmers,” Hodgen added.

Two current board members were honored for gaining election to national boards. Joshua Miller, a farmer from Anderson, Ind., was elected as USGC Board Chairman on July 27; and J.R. Roesner, who farms in Ferdinand, Ind., became the third Hoosier corn grower elected to the NCGA’s National Corn Board on July 14.

Past ICMC board presidents Dean Eppley, Mike Beard, Mike Shuter and David Gottbrath were recognized for attending the celebration. Also recognized were past and present state legislators Sen. Beverly Gard (R-Greenfield, Ind.), Sen. Jean Leising (R-Oldenburg, Ind.) and Rep. Don Lehe (R-Brookston, Ind.). Leising served in voluntary Indiana corn organizations prior to the checkoff’s creation.

The lawmakers said the Indiana Corn Market Development Act received overwhelming support in the House but faced some opposition in the agriculture committee in the Senate. Gard, who is retired from the General Assembly, was among the senators who advanced the corn checkoff bill in 2007.

“We were seeing some resistance to the bill in the agriculture committee,” Gard said. “I think there were members who were skeptical of the potential benefits of the program. So, I decided that this bill was more of an economic development bill than an agriculture bill. We moved it to that committee, and we were able to get it passed in the Senate.”

Just this summer, the corn checkoff program has developed programs to encourage global trade, to expand the ethanol industry and to inform farmers and first responders regarding the dangers of agriculture through grain bin safety meetings. Through projects like these, Kingery said, the checkoff seeks to improve the lives and economies of Indiana corn growers.

“As CEO of the corn checkoff, I know that, as a board and staff, we are working hard to help lives and incomes of the farmers we serve,” Kingery said. “One way we gauge our success is through the rate of checkoff refunds that we pay back to farmers each year. In 2008, as we began to serve Indiana’s corn growers, our refund rate was 21 percent of the paid checkoff. Today, our refund rate has dropped to just 4 percent. This is a fair picture of our growth as an organization and the confidence that corn farmers have in ICMC to serve their needs. Behind these numbers, there is a dedicated staff who work on behalf of corn farmers every day.”

For details about Indiana’s corn checkoff program, visit www.incorn.org.